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Christmas Dinner at Stevenswood

Our Christmas Dinner is Legendary
GooseFeaturing Holiday Roasted Goose, with wild rice & Burgundy wine dressing.
Roast goose is an Old World tradition, a central part of the Dickensian Christmas tableau. Cranberry relish, black pepper candied yams and vinegar glazed onions are served along side a delicately roasted free-range organic goose, from Lobel’s of New York.
The Lobels have been purveyors of fine poultry for five generations, and they have prided themselves on upholding the highest standards of quality.

2006 Christmas at Stevenswood

STARTERS

Crispy Waldorf Salad

Escarole leaves with toasted pecans,

sliced fennel & apple slices. Tossed in

a lemon-yogurt vinaigrette

Savory Rosemary Cheesecake

Parmigiano-Reggiano cheesecake

homemade bread crumb crust.

Drizzled with light sesame truffle oil

Praline Baked Brie

served with fresh baked

French bread & homemade pesto

Cranberry Soup

complex sweet-tart-spicy flavor

with hints of cinnamon, served in espresso cup


FROM THE RANGE & THE SEA

Organic Roasted Goose

With cranberry relish, black
pepper candied yams and vinegar glazed onions

Pine Nut Crusted Salmon

filet served a top wilted escarole, carmelized

onion spaetzel, parmesan and basil oil

Charcuterie — Virginian Ham

Delicate & tender, baked with brandy,

ginger & pear glaze

Pumpkin Seed Carrot Roast

with Zinfandel mushroom sauce

(vegetarian)

FOR THE FINISHING TOUCH

Pumpkin creme brulee

with spiced caramelized sugar

and a gingerbread spoon

Orange Liqueur Bread Pudding

with a melting dark chocolate chunk

Chestnut & Chocolate

homemade Ice Cream

Red Velvet Cake

with cream cheese frosting

and a peppermint candy cane

  • 3 Courses $ 75

  • 4 Courses $ 100

  • 5 Courses $ 125

CALL (800) 421-2810, Chat Live or Email your reservation request

Seating is limited. Sample menu only. Menu subject to changes or substitutions without notice. Reservations required. Chef may change menu items without notice. Stevenswood reserves the right to refuse service. Alchohol, additional courses and gratuities additional. A service fee of 20% will be added to parties of 6 or more. Please drink responsibly. For our guests under 25 we ask for positive age identification in order to consume alchohol. Please contact resort for more details. A credit card may be required to secure your reservation.

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