To Start / Choice of

Clams Casino

or

Spinach Salad

Fresh English Peas, Goat Cheese and Roasted Walnuts

Raspberry Vinaigrette

or

Hen of the Woods Soup with

White truffle Oil

Intermezzo Sparkling Wine and Marion Berry Sorbet

Entree Choices

Pink Risotto

English Peas, Fava Beans,

with Pecorino Cheese

or

Pan Seared Ahi Tuna

Mediterranean Cous Cous,

Grilled Fruit Salad with a Mango Sauce

or

Braised Beef Short Ribs

Fried Potato Mousse

Chayote Wrap, Turnips with a Green Peppercorn Sauce

or

Roasted Duck Breast

Pear Chutney with Yellow Yams and Pork Belly Marble

and Hericot Vert

Dessert

Chocolate Begnets

or

Strawberry Crème’ Brulee

For dinner phone 707-937-2810 or online at urban spoon.

For lodging phone 707-937-2810 or online at reservations.

For spa reservations phone 707-937-2810 or online at Indigo Eco-Spa.