2 cups—————Pastry flour 1/2 cup————-Corn meal 1/2—————–Salt 4 teaspoons——–Baking powder 2 teaspoons——–Baking soda 2 cups————-Toasted chopped pecans 3 1/2 cups———Cooked wild rice 4 each————-Eggs 1/2 cup———–Corn oil 4 cups————Buttermilk

6 cups—————Pastry flour 3 tablespoons——-Baking powder 1 1/2 teaspoons—-Salt 3/4 cup————-Sugar 1 cup—————Chopped dried fruit 1/2 cup————Chopped walnuts 3 3/4 cups———Heavy Cream Combine all dry ingredients and sift twice. Add the chopped dried fruit and walnuts, in a large bowl mix well. Stir in the cream with a wooden spoon until the dough just holds together. [...]

Tuscan Baked Scramble  Pre Heat Convection Oven to 350 degrees.    1 Pyrex 9×12 baking dish (coated with non-stick cooking srpay) 9 XL Eggs room temp. 1 Cup Bisquick ½ Cup Butter Melted (1 stick) 1 Cup 2% Milk 2 Cups Lowfat Cottage Cheese Small Curd 2 ½ cups mozzerella cheese part skim (low moisture) 2 [...]